Dessert Bar
Allergens

At Vanilla’s “DIY” Dessert Bar, we know everyone enjoys their treats a little differently and we do our best to cater to a range of dietary needs.

All our desserts are made in a shared kitchen that handles gluten, dairy, nuts, eggs, and other common allergens. Extra care is taken when preparing all desserts.

Please note that our products may contain traces of allergens even when not listed in the ingredient description.

Please see below for our list of allergens.

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